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Zoma Express
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Kitfo
Vegetarian Combo
Chicken Tibs
Doro Wat
Beef Tibs
Pan-Fried Tilapia
Sampler of stews — shiro, misir, gomen, atakilt — over injera, the easiest combo to default to
Finely chopped sirloin seasoned with kibe and mitmita. Traditionally served raw but can be cooked to preference.
Berbere chicken stew with the egg — the classic order for any first-time Ethiopian diner
Cubed chicken breast marinated in tej (honey wine) and spices, sauteed with onions, tomatoes, and garlic.
Cubed filet mignon sauteed with onions, tomatoes, and garlic in a savory tej and spice blend.
Tilapia filet seasoned with herbs and spices, pan-fried and served with a fresh house salad.
Sambusa
Light filo pastry filled with seasoned ground sirloin or lentils. Two pieces per order.
Sinig Karya
Jalapeno peppers filled with vegetables, aromatic spices, tomato and onion. A unique spicy appetizer.
Based on 32 reviews
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