Zola + BarZolaDuck Confit$48Slow-rendered leg with crackling skin and yielding meat, typically accompanied by seasonal accompaniments that ground it in California produceWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
