Ziyafet Modern Turkish CuisineAdana KebabHand-minced spiced lamb on a skewer, charcoal-grilled and served with flatbread and smoky roasted peppers — the dish that defines the restaurant for repeat visitorsWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
