
Based on 513 reviews
Slow-roasted lamb that falls off the bone, served over a mound of fragrant basmati rice.
Slow-roasted lamb that falls off the bone, served over a mound of fragrant basmati rice.
Slow-roasted lamb that falls off the bone, served over a mound of fragrant basmati rice.
Yemen's national dish, a bubbling stew topped with frothy fenugreek and eaten with fresh bread.