Yemen KitchenRoasted Lamblamb with rice or pita$22Slow‑roasted lamb marinated overnight in Yemeni spices, meltingly tender and aromatic when scooped with Tawa breadWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
