Yas RestaurantKashk-e BademjanRoasted eggplant topped with whey, caramelized onion, and dried mint — earthy and satisfying as a starterWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
