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Chawanmushi

茶碗蒸し

savory egg custard

Velvety steamed custard with luxurious king crab and foie gras

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A real review, tied to a real visit.

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Chawanmushi at Yamada | Morel

茶碗蒸し

savory egg custard

Velvety steamed custard with luxurious king crab and foie gras

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.