Yakiniku LegendBeef Tongue (Gyutan)Thinly sliced tongue with a firm, satisfying chew that crisps at the edges on the grill — the classic yakiniku opener for good reasonWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
