Yakiniku GinzaBeef Tongue (Gyutan)Thinly sliced beef tongue that crisps quickly over the grill, releasing a nutty, almost buttery flavor — the classic yakiniku opener for a reasonWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
