Xiang La Hot PotMala Spicy BrothThe numbing-and-spicy half of a split pot, layered with chili and Sichuan peppercornWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
