
Based on 1,834 reviews
Wide, chewy belt noodles tossed with cumin-spiced lamb, chili oil, and aromatic herbs
Hand-pulled noodles in a numbing Sichuan-style broth with tender beef and scallions
Slow-braised pork in a tangy, savory sauce over chewy hand-pulled noodles
Chinese-style 'hamburger' with cumin-spiced lamb stuffed into a crisp griddled flatbread