Xaraf RestaurantBariis with Stewed MeatSpiced long-grain rice cooked with xawaash spice blend and served with a slow-braised goat or beef — the soul of any Somali restaurant worth its saltWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
