Wok Wok Malaysian CuisineChar Kway TeowStir-fried flat rice noodles with a smoky wok char, egg, and seafoodWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in firstπReviews are tied to a real visit β thatβs how we keep them honest.Check in nowNot here right now