Willard Hicks CampbellFilet Mignon$60A tender, lean center-cut that pairs well with classic steakhouse sauces — a safe bet for those who prefer butter over fatWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
