Via CarotaTonnarelliRibbon pasta with prosciutto$27Ribbon pasta featuring a rich sauce with prosciutto and a subtle hint of nutmeg, though some find it can become one-note.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now