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Toor Dal

Pigeon pea lentil soup tempered with cumin and ghee. A comforting Gujarati staple.

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Toor Dal at Vatan | Eat Morels

Pigeon pea lentil soup tempered with cumin and ghee. A comforting Gujarati staple.

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.