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Ushi Taro Ramen Sunset
Beef-bone broth focus with shio, paitan, spicy, vegan, and tsukemen options.
Beef Bone Marrow Ramen
Oxtail Tomato Ramen
Shio Ramen
Spicy Ramen
Bone Marrow Side
Ox Tail Ramen
Beef-bone broth ramen served with a half-bone for scraping marrow.
A tomato-enriched beef broth with tender oxtail — almost French in its depth, with the acidity of tomato cutting through the richness
Rich, creamy beef-bone shio with chewy noodles.
Beef-bone broth with chili heat, praised for depth and comfort.
A whole roasted bone marrow to crack open and scoop into your ramen broth — indulgent, unctuous, and transforms the entire bowl
Slow-cooked ox tail in beef-bone broth, a menu special.
Black Truffle and Olive Ramen
Beef-bone broth ramen finished with black truffle and olives.
Matcha Cheesecake
Fried Chicken Karaage
Gyoza
Oxtail Donburi
Sliced Beef with Salad
Based on 420 reviews
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