Twisted St. Cafe

Prosciutto Fig Toast

Toasted bread with prosciutto and fig — the headline savory dish.

Breakfast Bagel

Toasted bagel loaded with bacon, seasoned egg, avocado and melted cheddar—savory, creamy, and satisfying

Acai Bowl

Beautifully presented, packed with fresh fruit — a customer favorite.

Salmon Avocado Toast

Avocado toast topped with cured salmon.

Molletes

Mexican‑style open‑faced sandwich with chorizo, refried beans and melted cheese on bolillo, served with pico de gallo and salsa verde—hearty and flavorful

Iced Horchata Latte

Espresso meets horchata — a signature drink.

Prosciutto, Goat Cheese & Fig Preserves Toast

Prosciutto, goat cheese and fig preserves on toasted sourdough with balsamic reduction—sweet, savory, and elegant

Horchata Cold Brew

Cold horchata drink with rice milk, cinnamon, sugar and a double shot of Ritual espresso—creamy, spiced, and refreshing

Latte

Double‑shot Ritual espresso with micro‑foamed milk (or alt milk)—smooth and well‑balanced