Trattoria Mercatto

House-made pasta

The kitchen's clearest strength — well-sauced and properly al dente, rotating through classic Italian preparations

Antipasto selection

A reliable spread of cured meats, marinated vegetables, and cheeses that sets the table well before mains arrive

Pizza

Thin-crust Italian-style pies with straightforward, well-sourced toppings — not the main event but a dependable option

Tiramisu

A classic rendition — the version here is what you'd hope for at any self-respecting trattoria, no surprises