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Tratto
Open 7 days for breakfast, lunch, aperitivo, dinner. Pasta made fresh daily.
Ravioli Carbonara
Tartare della Rita
Tagliatelle con Polpette
Homemade Donuts with Caramel Sauce
Pappardelle
Hand-Made Gnocchi
Pasta filled with rich egg yolk, finished with guanciale and pecorino foam
Filet mignon tartare with parmesan, balsamic pearls, and lemon zest
Fresh tagliatelle tossed with tender handmade meatballs in a savory tomato sauce — Italian comfort food at its best
Warm, pillowy donuts served fresh from the fryer with drizzles of rich caramel sauce — an unexpectedly delightful finish
House-made pappardelle — perfect texture, richly seasoned
Each piece uniquely shaped — visibly hand-crafted
Pizza
Wood-fired pizza with seasonal toppings — a solid if not revelatory addition to the handmade pasta lineup
Antipasti Selection
A rotating selection of traditional small-plate antipasti showcasing seasonal ingredients and Italian technique
Duck Breast
Pasta With Clams
Tiramisu
Based on 929 reviews
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