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Tous les Jours
Based on 375 reviews
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Crusty bread roll scored, stuffed with cream cheese, and brushed with sweet garlic butter — the chain's viral signature.
Soft, pillowy enriched-dough bun filled with sweet red-bean paste — a Korean-bakery staple.
Standard butter croissant — softer and slightly sweeter than a Parisian-style lamination, but consistently available.
Cream Cheese Garlic Bread
Red Bean Bun
Croissant