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Osso Buco

Braised veal shank slow-cooked to fall-off-the-bone tenderness, served with saffron risotto in classic Milanese style

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Osso Buco at Toscana 49 | Morel

Braised veal shank slow-cooked to fall-off-the-bone tenderness, served with saffron risotto in classic Milanese style

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.