Tokyo BakeryCream Pan$3.00Pillowy bun piped with custard cream — judge any Japanese bakery by this; when the custard is silky and not too sweet, everything else followsWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
