To Steki

Grilled Octopus

Charred-edge tentacle served warm with olive oil, lemon, and oregano — a Greek-taverna staple this kind of room executes well

Grilled Octopus

Charred-edge tentacle served warm with olive oil, lemon, and oregano — a Greek-taverna staple this kind of room executes well

Lamb Chops

Charcoal-grilled rack chops with crisped fat, finished with lemon and oregano — a centerpiece order at any taverna

Lamb Chops

Charcoal-grilled rack chops with crisped fat, finished with lemon and oregano — a centerpiece order at any taverna

Lamb Chops

Charcoal-grilled rack chops with crisped fat, finished with lemon and oregano — a centerpiece order at any taverna

Whole Grilled Branzino

Whole fish grilled simply with lemon and oil, deboned tableside on request

Whole Grilled Branzino

Whole fish grilled simply with lemon and oil, deboned tableside on request

Whole Grilled Branzino

Whole fish grilled simply with lemon and oil, deboned tableside on request

Horiatiki (Greek Salad)

Classic chunked tomato, cucumber, onion, olives, and a slab of feta with olive oil and oregano — no lettuce

Horiatiki (Greek Salad)

Classic chunked tomato, cucumber, onion, olives, and a slab of feta with olive oil and oregano — no lettuce

Horiatiki (Greek Salad)

Classic chunked tomato, cucumber, onion, olives, and a slab of feta with olive oil and oregano — no lettuce