Tiny Tapas and BitesDuck Magret with Foie Gras$28.00Seared duck breast with foie gras, pineapple-cranberry reduction on celery-carrot pureeWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now