The Stinking RoseBagna Caldawarm anchovy garlic dip$14Whole heads of garlic poached in a butter-and-olive-oil bath with bread for spreading — the table-opener everyone fights over.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
