
Based on 1,720 reviews
Tender bone-in chicken in a turmeric-heavy curry, wrapped in a soft paratha that holds together under the weight of the gravy
Slow-cooked goat with fall-off-the-bone tenderness and a dark, complex curry sauce — the version serious roti fans seek out
Curried chickpeas and potato filling that's hearty and satisfying on its own — the go-to vegetarian order