The Nanglo restaurantThukpaTibetan-style noodle soup in a deeply spiced broth with vegetables or meat — the kind of bowl that makes sense the moment the temperature drops below zeroWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
