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The Mushroom
Ticketed pop-up dinners hosted at Pallas Gallery, 1111 Geary; dates released in batches.
Five-Course Foraged Tasting Menu
Wine Pairing Add-On
Multi-course menu built around wild and foraged ingredients.
Optional pairing including a local Chardonnay on lees and a martini course.
Based on 4 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
