The Midwife and The BakerSourdough Loaf$12Their flagship bread — open crumb, crackly crust, and a tang that's pronounced but not aggressive, with genuine shelf lifeWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
