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The Liberties
Barrel‑Aged Negroni
Mission Burger
Barrel‑Aged Black Manhattan
Full Irish Breakfast
Smokey Agridulce
Thin-Crust Pizza
Campari, gin & vermouth aged in barrel for one year—rich, smooth, and a standout among house cocktails
Half-pound burger; locals' steady weeknight order.
Bourbon, rye, Carpano Antica, Averna & bitters aged 60 days—velvety and complex
Eggs, Irish bacon, sausage, black and white pudding, baked beans, fries.
Mezcal, Cynar, St. Germain, green Chartreuse, lemon & cherry bark bitters—smoky, herbal, and balanced
Take-out friendly pizzas; a neighborhood ordering favorite.
Black Sabbath
Vodka, Mr. Black coffee liqueur, Guinness syrup, chocolate & smoked chili bitters—rich, dessert‑like, and inventive
Negroni ON TAP
Dry gin, Campari & Dolin Rouge aged in oak 60 days—smooth and ready‑to‑pour classic
Mai Passion
Rum, orange liqueur, passionfruit & lime—bright, tropical, and refreshing
Fish & Chips
Beer‑battered Alaskan cod with Liberties slaw, tartar sauce & lemon—crispy and satisfying pub classic
Carne Pizza
Thin‑crust pizza topped with Italian sausage, sopressata, calabrese salami, sweet onion & San Marzano tomato—meaty and flavorful
Loaded Fries
Eggs Benedict
Based on 378 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
