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The Laughing Monk
Lumpia Shanghai
Tocino (plant-based)
Sisig (plant-based)
Ube Leche Flan (vegan)
Fried Chicken Sandwich
All American Smash Burger
Golden, bite‑sized Filipino spring rolls (vegan) with seasoned soy protein and vegetables, crisp and flavorful
Sweet plant‑based tocino served with garlic rice, rich and nostalgic
Tofu and mushroom sisig with garlic rice, savory and satisfying
Silky ube‑infused soy custard topped with caramel, light and sweet
Crispy mochiko fried chicken with pickled onions, cabbage, and spicy mayo on brioche
Smashed patties with cheese, bacon jam, thousand island, tomato and lettuce on brioche
Lumpia
Filipino spring rolls in the small-plate format.
Adobo-Inspired Plate
Plant-forward riff on Filipino adobo flavors from Chef Reina Montenegro.
Belgian-Style Tripel
Laughing Monk's signature Belgian-inspired ale, brewed in-house.
Katsu Plate
Chicken Wings
Based on 54 reviews
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