The Kunjip

Dolsot Bibimbap

Sizzling stone bowl of rice, vegetables, beef, and a fried egg with crispy rice crust at the bottom

Soondubu Jjigae

Spicy silken tofu stew with seafood or pork, served bubbling with a raw egg to crack in

Galbi (Marinated Short Rib)

Sweet-savory marinated short ribs grilled tableside, a K-town BBQ standard executed reliably

Haemul Pajeon

Crispy scallion-and-seafood pancake, big enough to share, served with soy-vinegar dipping sauce

Japchae

Spicy Pork Stir-fry