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The Handpulled Noodle | Central Harlem
Hand-Pulled Noodles
Cumin Lamb Stir Fry Noodles
Cumin Lamb
Hot & Tangy Dumplings
Bone Broth Soup Noodles
Scallion Ginger Stir Fry Noodles
Pulled fresh to order with a chewy, uneven bite built to carry the sauce
Hand-pulled ribbon noodles tossed with cumin-spiced lamb, scallions, and chili — the dish that made this place famous.
Lamb stir-fried with toasted cumin and chili, the menu's defining Xinjiang flavor
Plump pork dumplings swimming in a spicy, tangy chili oil sauce with garlic and Sichuan peppercorn.
Hand-pulled noodles in a deeply simmered bone broth that's rich without being heavy — pure comfort in a bowl.
A simpler, aromatic preparation showcasing fresh ginger and scallion with chewy hand-pulled noodles.
Hot & Tangy Wontons
Silky-skinned wontons drenched in a fiery, vinegary chili sauce — Sichuan street food at its best.
Crispy Wings
Unexpectedly great wings with a salty-spicy seasoning that pairs perfectly with noodles.
Ding Ding Noodles with Spicy Sauce
Chopped hand-pulled noodles with a thick, spicy sauce — a chewier, more rustic alternative to ribbon noodles.
Based on 1,127 reviews
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