The Donlands Diner

Pancakes

Thick, fluffy short stack with a slight tang — the kind that soaks butter properly and doesn't deflate halfway through

Two-Egg Breakfast

Classic diner plate with eggs your way, toast, and home fries that arrive browned and seasoned rather than steamed pale

Omelette

Generously filled, slightly golden on the outside — the hallmark of a diner that knows its flat-top

French Toast

Thick-cut, eggy, and well-browned — a dependable sweet option in a menu that skews savory

Home Fries

Diced and griddle-crisped with onion — properly browned rather than the par-steamed version many diners default to