Burien crawfish boil spot with Viet-Cajun seasoning
Based on 504 reviews
bold garlic-butter saucegenerous portions
fun messy experience
can be very spicylong waits on weekends
$38/person
Best for: Group dinner of 4-6 friends who want to share boil bags · Anyone craving Viet-Cajun seafood with strong garlic-butter sauce · A messy hands-on meal with kids in tow · Cajun seafood fans driving south of Seattle
Busiest: Friday and Saturday dinner (6-9pm)
Reservations: Not needed
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Menu
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Atmosphere
What to Order
4 dishes
Crawfish in Hut Special Sauce
A pound of boiled crawfish tossed in a garlic-butter blend with Cajun spice, lemon, and a hit of heat — the house signature.
GFNF
Snow Crab Legs
Snow crab clusters in the same Hut Special sauce — sweet meat that soaks up the butter through the cracks.
GFNF
Cajun Fries
Crispy fries dusted in Cajun seasoning — a necessary side to sop up the boil sauce.
