George Brown culinary school; seasonal Canadian prix fixe
Based on 481 reviews
exceptional value for the qualitycreative seasonal executionwarm, attentive student service
slower service pace than a commercial kitchenlimited menu flexibilityseats fill quickly
CA$62/person
Best for: Date nights where you want a polished multi-course meal without a fine-dining price tag · Lunch in downtown Toronto — the lunch seatings are exceptional value for what lands on the plate · Food-curious diners who appreciate watching culinary craft develop in real time · Celebrations on a tight budget — the ambiance reads more expensive than it costs
Busiest: Weekend dinner (6–8pm)
Reservations: Recommended
Reviews
Questions & Answers
Menu
No menu photos yet — help others by sharing one.
Signature Items
This is a prix fixe tasting menu experience operated by George Brown College culinary students. Menus rotate seasonally and with each student cohort — specific dishes cannot be anticipated in advance.
