The Capital GrilleBone-In Dry Aged Ribeye$75.00A 22-oz dry-aged ribeye with a deep crust and pronounced funk from the aging processWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
