
Based on 1,462 reviews
Dry-aged, hand-cut on premises, finished with a hard sear — the chain's signature cut
Pan-seared with a heavy lobster-to-filler ratio — a long-running appetizer favorite
Hand-cut fries tossed with truffle oil and shaved parm — the chain's most-ordered side
Cavatappi in a rich cheese sauce with chunks of lobster — popular and rich, easily a meal on its own