The Brazen HeadRoasted Boneless Angus Prime Rib$45.0010 oz prime rib with creamed spinach, fresh horseradish, and caramelized shallot au jus — a steakhouse classic done right.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now