à terreHelleflynder en croûteHalibut in pastry with new onions and miso sauceHalibut baked in a delicate pastry crust, accompanied by sweet new onions and a savory miso sauce.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
