Breathtaking Gilded Age dining roomExceptional cocktail program
Seasonal greenmarket-driven menu
Attentive service
Tom Colicchio pedigree
Hotel pricing premiumCan feel corporateDowntown location less convenient for some
$110/person
Best for: Special occasion dinner · Business entertaining · Romantic evening · Hotel guests
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Menu
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Signature Items
5 dishes
Located inside The Beekman hotel. Menus change with seasonal availability. Open daily for breakfast/lunch and dinner. Reservations via OpenTable recommended. Restaurant Week participation offers strong value.
Steamed Mussels with Saffron Broth
$24.00
Steamed mussels in saffron broth with grilled country bread for sopping
Braised Veal Shank
$48.00
Slow-braised veal shank with broccoli, garlic, and Calabrian chili
GF
Tuna Tartare
$26.00
Fresh tuna tartare prepared with seasonal accompaniments
GF
Roasted Chicken
$42.00
Whole or half roasted chicken with seasonal vegetables, a Colicchio signature approach
GF
Seasonal Cocktails
$22.00
Craft cocktails from a bar team described as artists, rotating with the seasons