Taverna Kyclades Astoria

Grilled Octopus

Charred and tender, dressed simply with olive oil and lemon — the dish that built the restaurant's reputation

Whole Grilled Fish (Daily Catch)

Simply grilled whole fish chosen from the day's fresh selection — the heart of the menu

Whole Grilled Fish (Daily Catch)

Simply grilled whole fish chosen from the day's fresh selection — the heart of the menu

Whole Grilled Fish (Daily Catch)

Simply grilled whole fish chosen from the day's fresh selection — the heart of the menu

Branzino

Whole grilled branzino — simply prepared to let the quality of the fish shine.

Greek Salad

Classic Greek salad with tomatoes, cucumbers, olives, and feta.

Fried Calamari

Lightly fried and tender, a consistent crowd favorite to start the meal

Complimentary Dessert

The taverna's tradition of sending out a free dessert (often galaktoboureko or fruit) to close the meal

Complimentary Dessert

The taverna's tradition of sending out a free dessert (often galaktoboureko or fruit) to close the meal

Complimentary Dessert

The taverna's tradition of sending out a free dessert (often galaktoboureko or fruit) to close the meal

Lemon Potatoes

Roasted potatoes in lemon and olive oil — simple perfection and the sleeper hit of the menu.

Whole Dorado

Grilled whole dorado — another pristine fish option for the table.

Saganaki

Kefalograviera cheese pan-fried until golden and crispy outside, melty inside.

Greek Orange Pie