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Tat-strami

House-cured pastrami piled with melted Swiss, mayo, mustard, and Russian dressing on a soft roll — the sandwich that built the reputation

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Tat-strami at Tat’s Deli | Morel

House-cured pastrami piled with melted Swiss, mayo, mustard, and Russian dressing on a soft roll — the sandwich that built the reputation

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.