Tat’s DeliTat-stramiHouse-cured pastrami piled with melted Swiss, mayo, mustard, and Russian dressing on a soft roll — the sandwich that built the reputationWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
