Japanese hot pot spot with solid broth and fresh proteins
Based on 318 reviews
fresh proteinssolid broth qualitygood group dining value
weekend waitsservice can be inattentive during peak hours
$35/person
Best for: Groups of 4-6 looking for a shared, interactive dinner · Hot pot beginners who want a clean, unfussy introduction to the format · Date nights that benefit from a slow, communal meal · Oakland diners wanting Japanese-style shabu-shabu without driving to the South Bay
Busiest: Weekend dinner (6-9pm)
Reservations: Recommended
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Menu
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Atmosphere
What to Order
4 dishes
Wagyu or premium beef slices
Thinly shaved beef that cooks in seconds in the simmering broth, picking up rich umami with each pass through the pot
Spicy broth base
A warming, chile-forward broth that builds heat gradually and gives the proteins a punchy backdrop
Seafood platter
A mixed selection of shrimp, fish, and shellfish that cooks quickly and stays tender in a lighter broth
Noodles to finish
Starchy noodles added late in the meal to soak up the broth as it concentrates — the classic hot pot finale
