Tandoori Flame MississaugaDal MakhaniCA$17Black lentils slow-cooked with butter and cream until silky — a Punjabi staple done with the patience it deservesWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
