Takja BBQ HouseBanchan (Side Dishes)The rotating spread of kimchi, pickled radish, spinach, and bean sprouts that arrives before the meat — fresher and more generous than many Toronto competitorsWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now