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Tadu Ethiopian Kitchen
Tenderloin location open Wed-Fri 11am-5pm; mild, spicy, vegetarian, vegan, chicken, lamb, beef.
Tibs
Kitfo
Sambussa
Vegetarian Combo
Cubed beef, lamb, or chicken sauteed with onions and spices, served with injera.
Finely chopped beef seasoned with clarified butter and mitmita; often served raw.
Triangular fried pastry stuffed with beef, chicken, or vegetables.
Misir wot, gomen, and other vegetable stews served on injera — a vegan-friendly platter.
Based on 538 reviews
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