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Grilled beef on a fresh corn tortilla — the litmus test for any taco truck, and this one passes cleanly with properly charred, well-seasoned meat
Spit-roasted pork with pineapple and achiote, a street taco staple that draws repeat customers at this truck
Slow-braised pork with the right balance of crispy exterior and tender interior, served simply with onion and cilantro