T'chaka a Taste of HaitiGriotMarinated and braised pork shoulder fried to a crackling finish — the essential Haitian dish, served with pikliz for acid and heatWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
